Ham and Cheese Sliders are such a simple recipe, but they’re perfect for a quick lunch or snack. I am constantly on the hunt for EASY and delicious meals, and I found a new favorite! These Ham and Swiss Sliders were done in under 20 minutes, and they are surprisingly satisfying. And they’re great for kids too!
Cook Time: 18 minutes
Total Time: 28 minutes
Servings: 6
Ingredients
9 Hawaiian sweet rolls
9 slices of your favorite ham
9 slices of thin swiss cheese or baby swiss
1/4 cup honey
1/4 cup good Dijon mustard
1/4 cup poppyseed dressing
Instructions
- preheat oven to 350 F
- in a separate bowl, combine the Dijon and honey and stir until smooth
- place the bottoms of the 9 rolls in a lightly sprayed baking dish
- brush each roll with honey Dijon
- top each with a slice of ham and then a slice of cheese
- brush the inside of each top half of roll with more honey Dijon and place on top of each sandwich
- liberally brush the outside of each top with poppyseed dressing.
- cover with foil and cook for 15-18 minutes or until cheese is melty
- broil for 4 minutes or until rolls are slightly browned/crisped (watch carefully, each oven is different and it is SO easy to burn things in the broiler!)
- serve immediately
- enjoy!