Mega-easy vegan pesto grilled cheese. 5 ingredients + BIG FLAVOR. Marinated tomatoes and balsamic glaze elevate this simple sandwich into a gourmet treat.
Prep Time: 5 mins
Cook Time: 5 mins
Total Time: 10 mins
Servings: 4
Ingredients
- 8 slices bread
- ½ cup vegan pesto
- ⅓ cup marinated semi-dried tomatoes
- ½ cup vegan mozzarella
- 2 tsp balsamic glaze
- 4 tbsp vegan butter
Instructions
- Spread 2 tbsp vegan pesto on 4 slices of bread. Divide the tomatoes and cheese among the four slices.
- Put a griddle pan over medium heat. Drizzle each slice with ½ tsp balsamic glaze, then top with the remaining bread.
- Spread the outsides of the sandwiches with 1 tbsp vegan butter each. Cook the vegan pesto grilled cheese sandwiches on the griddle pan until golden brown on the outside and melty on the inside, about 2-3 minutes on each side.