Tex-Mex Taco Pie

    Serves: 6 Ingredients 6 Corn tortilla, warmed 1-pound ground beef 6 green onions, thinly sliced, white/light green parts, reserve dark green parts for garnish 1 can (10-ounces) Rotel Diced …

Read more

Crockpot Baby Back Ribs

These tender, juicy, slow cooked, baby back pork ribs are finger lickin’ good!! Servings: 2 racks Ingredients 3 T. smoked paprika 2 T. light brown sugar lightly packed 1/4 tsp. …

Read more

Philly Cheesesteak Sliders

Buttery Hawaiian buns, filled with tender pieces of steak, sautéed onions and peppers, and melted provolone cheese. Servings: 6 (2 each) Ingredients 3 T. olive oil divided 3 T. butter …

Read more