Skinny Bruschetta Chicken has delicious
juicy grilled chicken topped with a fresh tomato bruschetta! It’s the
perfect healthy dinner!
Ingredients
-
3
or 4 chicken breasts
-
4
or 5 small tomatoes
, chopped
-
1
clove
garlic
, minced
-
1
tsp
. olive oil
-
1
tsp
. balsamic vinegar
-
1/8
tsp
sea salt
-
Handful basil
, chopped
Instructions
-
Preheat oven to
375 degrees F (if you choose to bake your chicken rather than grill).
Sprinkle some salt and pepper over top, cover and bake for about 35 to
40 minutes (depending on the size of your breasts) until juices run
clear.
-
Meanwhile,
combine chopped tomatoes, garlic, olive oil, balsamic vinegar, sea salt
and basil in a bowl. Refrigerate until chicken is ready to be served and
spoon over top of the chicken.
Recipe Notes
Serving Size: 1 chicken breast + 1/3 cup bruschetta • Calories: 176 • Fat: 4.3 g • Carbs: 8.1 g • Fiber: 2.3 g • Protein: 27.6 g • WW Points+: 4 pts