CROCK POT

Potato Kielbasa Skillet




This Kielbasa skillet dinner with potatoes and peppers is an easy and delicious dinner your family will love. Perfect for busy days.

Cook Time: 25 mins

Servings: 4




Ingredients:

5 large potatoes, cut in bite sized chunks

1 lb kielbasa, sliced

1 cup chopped onion

1 cup chopped green pepper

2 tablespoons vegetable oil

1 teaspoon oregano

1 teaspoon basil

1⁄2 teaspoon salt

1⁄4 teaspoon pepper

1 1⁄2 cups water

1 1⁄2 cups shredded American cheese

Directions:

  1. In dutch oven, brown potatoes, kielbasa, onion and peppers in oil.
  2. Add seasonings and water.
  3. Bring to a boil.
  4. Cover tightly and cook for 20 minutes on low, stirring occasionally.
  5. Uncover and put cheese on top.
  6. Simmer until cheese is melted.




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