MARINATED GRILLED HOT DOGS

Marinated Grilled Hot Dogs – the BEST hot dogs we’ve ever eaten!!! Cut slits in the hot dogs and marinate in a combination of chili sauce, onion powder, garlic powder, mustard,….. Easy to double or triple for a crowd! Great for cookouts and tailgating. Can freeze any leftovers!

prep time: 5 mins

cook time: 5 mins mins

total time: 10 mins

INGREDIENTS:

  • 1/2 cup chili sauce
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 2 Tbsp Worcestershire sauce
  • 1-1/2 Tbsp mustard
  • 1 T brown sugar
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 8 hot dogs
  • 8 hot dog buns

INSTRUCTIONS:

  1. With a small, sharp knife, make cuts at an angle in 2 rows down each hot dog, about 1/2 inch apart, cutting partway into the hot dog. The cuts should look like rounded half circles.
  2. Mix together the chili sauce, onion powder, garlic powder, Worcestershire sauce, mustard, brown sugar, salt, and pepper. Pour into a large ziplock bag, add hot dogs and let marinate for 15-20 minutes up to overnight.
  3. Light grill. Grill the hot dogs until nicely charred and the cuts open up, about 4-5 minutes total.

NOTES:

I used Heinz Chili Sauce. It is next to the ketchup.

You can use yellow or dijon mustard.

Can freeze leftover hot dogs.

0 Shares
Share via
Copy link
Powered by Social Snap