Instant Pot DIY Sandwich Meat

Instant Pot DIY Sandwich Meat is a regular meal prep staple over here. This is a batch style recipe that can be frozen after cooking. Super easy lean protein snacks, salad add-in, or rolled with hummus. Your choice! 

Prep Time 5 minutes 

Cook Time 40 minutes 

Total Time 45 minutes 

Servings 8 sandwiches

Ingredients

• Boneless Skinless Turkey Breast, 2-3 pounds.
• 1/2 cup seasoning of choice
• 2 garlic cloves minced (optional) I just love garlic!
• 1 cup chicken broth

Instructions

• Season the turkey with your seasonings.
• Insert the trivet into your liner.
• Pour the chicken broth into the pot.
• Place the turkey on top of the trivet.
• Add minced garlic onto the breast (optional)
• Using the manual setting, set the timer to 30 minutes.
• Once the timer beeps, release the pressure (quick release).
• Check the internal temperature and ensure it is at least 165F
• Let the meat cool, and then cut the strings off and slice thinly. If you let it sit in the fridge overnight it will be much easier to slice.