Easy and Tasty Barbecue Chicken Sandwiches in the Crock Pot


Total Time: 8 hrs 10 mins

Prep Time: 10 mins

Cook Time: 8 hrs

Servings: 4-6


  • 1 -2 lb boneless skinless chicken breast
  • 1 (18 ounce) jarof your favorite barbecue sauce (I love K.C. Masterpiece!)
  • 1 medium sweet onion, sliced
  • 4 -6 hamburger buns


  1. Remove all visible fat from the chicken and toss it in the crock pot.
  2. Place the onion slices on top of the chicken.
  3. Pour the barbecue sauce over top.
  4. You may not need the entire jar, just enough to cover the chicken.
  5. Cook it on LOW for 8 hours or until the chicken is nice and tender.
  6. Shred the chicken with a fork and knife; scoop the mixture onto the bottom buns and top it with the top buns.