CROCK POT CHEESY CREAMY MASHED POTATOES RECIPE

What I love about these mashed potatoes is that they are SUPER easy to make and they are super yummy – I love making this recipe to pair with a couple days worth of meals – it is like having your side already done

INGREDIENTS

  • 3 Pounds of Yellow Potatoes ( Cut in half)
  • 4 oz of Heavy Cream
  • 4 oz of Chicken Stock
  • 4 oz of Butter
  • 4 oz of Cream cheese
  • 1 Cup of White Cheddar Cheese ( Shredded)
  • Chives – Diced
  • ¼ Tsp of Salt

INSTRUCTIONS

  1. Set your crock pot to low – place chicken stock and potatoes in the crock pot – cover and cook on low for 2 hours
  1. Add butter and heavy cream and salt
  1. Cook for 4 more hours
  1. Add cream cheese and cheddar cheese – cook for 2 more hours
  1. Mash everything together
  1. Serve and Garish with Chives
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