Cheesy Crock Pot Chicken and Rice makes dinner time not only easy delicious! Let your slow cooker do the work and come home to a delicious meal!
Prep Time 5 minutes
Cook Time 7 hours 20 minutes
Total Time 7 hours 25 minutes
Servings 6
Ingredients
- 5 chicken breasts thin sliced
- 1 teaspoon garlic salt
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 medium onion chopped
- 1 tablespoons garlic minced
- 2-1/2 cups white rice cooked
- 2 cups chicken stock
- 10.5 ounces cream of mushroom soup
- 10.5 ounces cream of chicken soup
- 8 ounce container sliced mushrooms
- 2 cups cheese cut into 1-inch cubes (you can also use shredded cheese)
- parsley to garnish
Instructions
-
Cook white rice and set aside.
-
Spray a 6qt crock
pot lightly with non stick cooking spray. Add chicken breast and
season with garlic salt, pepper, onion powder, and paprika.
-
Add diced onion
and minced garlic on top of chicken and pour in chicken stock, cream of
mushroom soup, and cream of chicken soup. Cover and cook on LOW 5-6
hours, or HIGH 3-4 hours.
-
30 minutes before
done, add in sliced mushrooms and finish cooking. Once done add in
cooked rice and cheese. Cover and let sit 5 minutes for cheese to melt,
stir and garnish with parsley. Serve warm.