Pot Roast is always a favorite Sunday dinner at our house. I have several crock pot roast recipes. This one is so easy and delicious.
3-5 pounds chuck pot roast
1 pkg. brown gravy mix
1/2 pkg. Italian dressing mix
1/2 pkg. Ranch dressing mix
- Place the beef in the crock pot and sprinkle with the gravy mix and about 1/2 of each package of the Italian and Ranch dressing mixes.
- No need to measure. Turn meat and rub on both sides.
- Add water around the meat to submerge it about halfway, (1/2C – 1C).
- Cover and cook on low for 8 hours until fork tender.