Oven Baked Tacos

Cook time: 45 mins

Servings: 12


2 lbs ground beef, lean

3 tablespoons taco seasoning

6 ounces tomato sauce

20 1⁄2 ounces refried beans

shredded cheddar cheese

12 small flour tortillas

diced tomato

diced onion

sour cream


shredded lettuce


  1. Brown ground beef and drain.
  2. Add taco seasoning, refried beans and tomato sauce.
  3. Heat until blended.
  4. Preheat oven to 375 degrees.
  5. Spray a glass 9×13 pan with oil.
  6. Spoon taco filling into taco shells and stack them side by side in pan.
  7. When shells are filled, top each with shredded cheese.
  8. Bake for approximately 15 minutes, watching so they do not brown too much.
  9. Top with remaining ingredients, if desired.