Crockpot Sausage & Potatoes Recipe




INGREDIENTS




1.5 lbs. smoked pork sausage, sliced

1 large onion, sliced

2.5 lbs. medium russet potatoes, peeled and chopped

1 10 oz. can cream of mushroom soup

¾ tsp. creole seasoning

INSTRUCTIONS

  1. Spray crockpot with cooking spray unless you use a liner*
  2. Place all ingredients in crockpot. Stir.
  3. Cook on low for 7 to 8 hours.
  4. *Use a slow cooker liner for easy clean up! You can find these with the plastic storage bags in the grocery store.




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