Creamy Cajun Chicken Pasta

 

Prep Time: 10 mins

Cook Time: 15 mins

Total Time: 25 mins

Servings:   2

Ingredients 

  • 2 boneless skinless chicken breast halves, cut into thin strips
  • 4 ounces linguine, cooked al dente
  • 2 teaspoons cajun seasoning (your recipe, Cajun Seasoning Mix or store-bought)
  • 2 tablespoons butter
  • 1 thinly sliced green onion
  • 1⁄2 cup heavy whipping cream
  • 2 tablespoons chopped sun-dried tomatoes
  • 1⁄4 teaspoon salt
  • 1⁄4 teaspoon dried basil
  • 1⁄8 teaspoon ground black pepper
  • 1⁄8 teaspoon garlic powder
  • Garnish
  • 1⁄4 cup grated parmesan cheese

Directions

  1. 1.    Place chicken and Cajun seasoning in a bowl and toss to coat.
  2. In a large skillet over medium heat, sauté chicken in butter or margarine until chicken is tender, about 5 to 7 minutes.
  3. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through.
  4. Pour over hot linguine and toss with Parmesan cheese.
RELATED POST  Cheesy Beef Taco Skillet