BBQ Beef Recipe – 9 Smart Points

BBQ Beef Recipe – 9 Smart Points

This simple and delicious BBQ beef is perfect for this summer. No need to heat up the whole house with the oven – and it’s so tender when it’s cooked all day in the crockpot.




Prep Time: 10 mins                          Cook Time: 8 hrs                               Servings: 8 people

BBQ Beef Recipe – 9 Smart Points

Prep Time: 10 mins                          Cook Time: 8 hrs                               Servings: 8 people




Ingredients

Directions

2 lbs beef roast (chuck, arm, pot, etc)

Place the beef roast with 1-2 cups water in a crockpot.

BBQ sauce

Cook on low for 6-8 hours.

1 cup apple cider vinegar

About 1 hour before serving, prepare the sauce.

1 cup ketchup

Combine all the BBQ sauce ingredients in a small saucepan and bring to a boil.

1/2 cup yellow mustard

Boil for about 5 minutes, stirring frequently.

1/2 cup brown sugar

Remove the beef from the crockpot and drain off the excess liquid and grease.

1 Tbsp hot sauce (or to taste, optional)

 Using two forks, pull the beef apart into long strings.

2 tsp Worcestershire sauce

Place the beef back into the crockpot with 2/3 of the sauce.

1 Tbsp onion powder

Cook on high for 30-45 minutes, or until ready to serve.

1 tsp garlic powder

Serve with additional BBQ sauce, if desired.

1 tsp paprika

1/4 tsp cayenne

Salt & Pepper to taste





Recipe Notes

  • Additional sauce can be stored in the refrigerate for at least 2 weeks.
  • Each serving = 9 Smart Points