3 Ingredient Crock Pot Hawaiian Chicken

Prep Time: 5 minutes

Cook Time: 4 hours

Servings: 4-6


4-6 boneless, skinless chicken breasts

1 can (8 oz.) crushed pineapple, drained

1 bottle (16 ounces) barbeque sauce


  1. Place chicken in a greased 3.5-5 quart crock pot
  2. Combine drained pineapple and BBQ sauce in a bowl and pour over meat
  3. Cook on high heat for 3-4 hours or on low heat for 6-8 hours
  4. Serve over rice

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